Noodle ¥ 750
I do not think about ramen shop, stylish interior of the shops here in Hawaiian. And from such atmosphere has a thick pork seafood noodle not imagine in Uri, strong type of impact soup that was Dorori. But the fat content is not more than necessary, easy impression to eat than I thought. This point is, Ukagaemasu polite work the first time of the shopkeeper. Noodles has become can be selected at the same fee from small servings to large serving homemade, when you want to eat full stomach, of course, would be good for, such as the case of vacant Kobara. Because of the previously described stylish interior, I think that also feel free to put in women.
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19. "Ramen Igei" Nakatsu
Pig bone seafood ramen ¥ 750
Although from the nearest station there is a distance, I want talented ramen shops visited by all means if you like ramen here. There is only a shopkeeper with experience in Tokyo and Osaka of famous ramen shop, the ability certainly. It is common pig bone seafood ramen, but its maturity is very high, this system is for us to re-recognize that they really delicious if you make carefully. Very free of tone and refreshing surprisingly aftertaste with rich flavor I do not think, what for those who get tired of eating the other ramen of this hand, I would like you to eat by all means. Rough texture of the fish meal without, is ramen which it can recommend with confidence even if you're not good.
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20. "Bocko aspirations" Namba
Gokuko chicken plain hot water ¥ 950
Osaka City thirteenth popular pork ramen shop, we have made inroads in new Hissage the chicken plain hot water ramen to Namba of Osaka city center. In which a plurality of menu only in the chicken plain hot water noodles are prepared, the recommendations of the authors of the photos Gokuko chicken plain hot water. This is the most thick noodles in a shop, you can enjoy the deep flavor and taste of chicken that has been condensed to the limit in fully. Yet the not wordy than necessary, it would be gift by careful work, such as removing firmly accession and fat. In one of the best chicken plain hot water ramen be seen in the now of Osaka whole area, worth a visit, even those that chicken plain hot water ramen was tired There are a great deal.
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21. "Kirimen" Kanzaki-Kashima
Niwatorimen miso ¥ 800
Shopkeeper is a "ramen life JET" born that was introduced in the first person, popular ramen shop is here to receive the already high evaluation that does not lose there. Particularly well photo miso ramen of reputation, this miso ramen is considerably delicious frankly. Chicken plain hot water-based thick soup, rather than taste while salty stronger, boasts the goodness of the overwhelming balance, such as taste and sweetness is fused at a very high level. Compatibility with homemade straight noodles also excellent, soup was a drop spree tangled anyway noodles. Sapporo miso ramen and is different here only of Osaka original miso ramen, this and lose to eat.
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22. "Homemade noodles Yasu field" Shin-Osaka
Salt ¥ 700
Located in the immediate vicinity from Shin-Osaka Station, handmade noodles is selling the popular noodle shop here. Photo of salt ramen spreads gentle flavor to include in salt sparingly, mouth with dried sardine soup base. Once you remove the oil, as it is likely can also be used to udon soup. I also feel a little unsatisfactory to the author, but it will because of the differences in preferences and grew up in food culture of taste. And handmade noodles is interesting somewhat irregular frizz Ya thickness, texture and very impressive is the goodness of the throat, which was Mochi'. Even in a lot of homemade noodles Osaka handmade ramen is rare, I want to try by all means feel the effect of the noodles.
